Tony’s Taps & Oyster Co.

Menu

Menu

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  • Appetizers
  • Salads
  • Sandwiches and Such
  • Entres
  • Oyster Bar
  • Desserts

Appetizers

Tony’s Monster Nachos …………………………. ~10
A heaping pile of fresh made tortilla chips topped with our signature queso cheese sauce, lettuce and mango salsa. Add shrimp or chicken (grilled or fried and tossed in bada sauce)………………………………………..……….~14

Crab Dip ………………………………………. ~12
Served with your choice of tortilla chips, pita wedges, toast points or carrots and celery.

Puppies ……………………………………… ~6
A basket of sweet corn hushpuppies

Hot Pretzel ……………………………………. ~8
Giant soft pretzel served with Tony’s signature cheese sauce and stone ground mustard. Season with Oldbay and add crab dip for a seafood twist.…… ~13

Fried Calamari…………………………….. ~12
Tubes and tentacles, served with asian dipping sauce

Shrimp Cocktail……………………………. ~10
Our twist on a classic

Fried Oysters………………………………… ~10
with remoulade sauce

Chicken Tenders……………………………. ~6
Three hand breaded tenders served with a side of coleslaw and dipping sauce
Buffalo or Bada
………………………………………… ~8

Housemade Hummus………………………… ~8
Served with your choice of tortilla chips, pita wedges, toast points or carrots and celery. **Ask your server for this week’s flavor.

Popcorn Shrimp (original)………………….~10
Add Buffalo or Bada sauce ……………………………………. ~13

Tony’s Pterodactyl Wings………………….. H~8 F~13 Whole wing sections original or breaded. ❖ Hot, medium, mild, Boss or Tony’s signature dry rub.
❖ Served with celery and carrots and your choice of ranch or blue cheese


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